រំលងទៅមាតិកា
ENខ្មែរ
Quality & recognition

គុណភាពមានវិញ្ញាបនបត្រ ទទួលស្គាល់នៅទូទាំងអាស៊ី

Our Phnom Penh factory runs on internationally recognised food safety systems, and our work has been recognised by industry awards across Cambodia and Asia.

  • 4Certifications & standards
  • 7Awards since 2024
  • 250+Retail locations in Cambodia
  • 5Export markets
Certifications

វិញ្ញាបនបត្រ

  • មានវិញ្ញាបនបត្រ

    HACCP

    Hazard Analysis & Critical Control Points

    Our food safety system controls hazards at every critical step, from raw materials to packing.

    What is HACCP?
    What it stands for
    Hazard Analysis and Critical Control Points, an internationally recognised food safety system.
    What it does
    Identifies biological, chemical and physical hazards and controls them at the critical points of production, with monitoring and records at each step.
    What it means for buyers
    Food safety is managed as a system, not left to final inspection, so risks are controlled before products leave the factory.
  • មានវិញ្ញាបនបត្រ

    GMP

    Good Manufacturing Practice

    Hygiene and operating standards for our premises, equipment, staff and storage.

    What is GMP?
    What it stands for
    Good Manufacturing Practice, the basic hygiene and operating conditions every food factory needs.
    What it covers
    Clean premises and equipment, trained staff and personal hygiene, pest control, raw material handling and proper storage.
    How it relates to HACCP
    GMP is the foundation. HACCP builds on it by controlling the specific hazards of each product and process.
  • បានចុះបញ្ជី

    FDA

    US Food & Drug Administration food facility

    Registered as a food facility with the US FDA, so our products can be exported to the United States.

    What is FDA?
    Why it is needed
    US law requires every facility that makes, processes, packs or holds food for the US market to register with the FDA.
    Who checks it
    The FDA can inspect registered food facilities and screens imported food when it arrives in the United States.
    Good to know
    Registration is a legal requirement to export to the US. It is not an FDA approval or endorsement of a company or its products.
  • ទទួលស្គាល់

    5S

    Workplace organisation & productivity

    Recognised for a clean, organised production floor that keeps quality consistent.

    What is 5S?
    Where it comes from
    A Japanese workplace method used by manufacturers worldwide.
    The five steps
    Sort, Set in order, Shine, Standardise and Sustain.
    What it means for buyers
    A clean, organised production floor with fewer errors and more consistent quality from batch to batch.
Awards & recognition

ពានរង្វាន់ និងការទទួលស្គាល់

  1. Brand of the Year 2026

    Asia Enterprise Excellence

  2. Leader of Change in Market Growth

  3. Outstanding Asia Pacific

  4. Best SME

    KE SME Awards 2024

  5. Great ASEAN CSR Entrepreneur Award

    Great ASEAN Awards 2024

  6. AWEN Award 2024

    AWEN

  7. Women's Economic Empowerment in Green Industry

    Recognition

Good to know

សំណួរអំពីវិញ្ញាបនបត្រ

Short answers to what importers and retail buyers ask most.

Is PPF Yummy approved by the US FDA?

Our factory is registered with the US FDA as a food facility, which is required to export food to the United States. The FDA does not approve or certify food companies, so registration is the correct status for an exporter.

What is the difference between HACCP and GMP?

GMP sets the basic hygiene and operating conditions of the whole factory. HACCP builds on it by identifying the specific hazards of each product and controlling them at the critical steps of production.

Do these standards certify the products or the factory?

HACCP and GMP certify how our factory works: its food safety system, hygiene and processes. That system applies to the products we make there, from raw materials to the finished jar.

Why does 5S matter in food production?

5S keeps the production floor clean and organised. That reduces mistakes and contamination risks, and keeps quality consistent from batch to batch.